Blueberry producers can sustainably reduce their carbon emissions in a way that makes financial sense

Blueberries have grown in popularity in recent years with shoppers attracted to their taste, convenience, and health qualities. However, consumers’ desire for fruit produced in a socially and environmentally conscious manner have put pressure on blueberry producers to produce and pack their fruit more sustainably.

See how blueberry producers can reduce their carbon emissions in a sustainable way that also makes financial sense. Confronting Climate Change (CCC) also spoke to Avinier, a CCC user and a blueberry producer to share some feedback on their experience with the CCC online carbon calculator.

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