For us, sustainability begins with a business securing a holistic and strategic grasp of the economic, social and environmental dependencies and impacts that collectively determine its resilience – its ability to thrive in the face of the shocks, disruptions, opportunities and change associated with an increasingly integrated, uncertain and volatile world.
From this vantage point, we work to empower businesses to develop and drive proactive interventions that make business sense in the short-term and which add real strategic value in the long-term.
David Farrell
Chief Executive Officer
B.Sc. Agriculture (Horticultural Science); PDMM; MBA; qualified TOC Practitioner.
Eddie Vienings
Chief Operating Officer
B.Eng (Industrial Engineering); MBA; qualified TOC Practitioner.
Anél Blignaut
Senior Associate
B.Sc. Agriculture (Animal physiology; Zoology; Nature Conservation); M.Sc. Forestry (Conservation Ecology); Registered Professional Natural Scientist.
Myles Oelofse
Senior Associate
B.Sc. Agriculture, M.Sc. Agriculture Development, PhD Agriculture.
Kerry Saywood
Consultant
B.Sc. (Chemistry & Biochemistry); B.Sc. Honours (Polymer Science).
Annaline Smith
Application Coach
B.Sc. Agriculture (Horticulture and Genetics); Registered Professional Natural Scientist.
Dianca Yssel
Application Coach
B.Sc. Agriculture (Animal Science with Conservation ecology); M.Sc. Animal Science.
Carina Wessels
Consultant
B.Sc. Hons Biodiversity & Ecology; M.Sc. Climate Change & Sustainable Development.
Solène Dehosse
Consultant
BCom (Hons) Financial Management; MCom Business Management (Ethical Fashion Consumption).
Chantelle Smit
Consultant
B.Sc. Conservation Ecology; M.Sc. cum laude Entomology.
Michael Raubenheimer
Regenerative Agriculture Intern
Bcomm Acc Hons (CA).
Karlien Heyns
Junior Consultant
BEng (Electrical and Electronic Engineering); MEng (Industrial Engineering).
Gerald Payne
Platform Manager
Dip Computer Science.
Natasha Atkinson
Junior Consultant
B.Sc. Hons. Biodiversity and Ecology.
Cheryl Kleinhans
Business Support Manager
Credit Management 1 2 3.
