Water is arguably South Africa’s most vital and precious natural resource. It is integral to the survival of human life, the functioning of ecological systems, food and energy production, transportation, waste disposal, and industrial development (1–4). But as human populations grow, consumption patterns change, and economies develop, the pressures on natural water resources continue to increase.
Carbon emissions of grain farming in the Western Cape
ANALYSIS: Is South African agriculture really dominated by big commercial farms? Evidence suggests not https://t.co/hecgSBIsdR (via )
1.6% decrease in dam levels. Avg. level at 57.4%. Consumption: Urban = 39%. Agriculture = 61%. Avg daily water use: 633 Ml/day. Target: 650 Ml/day. @Confrontclimate @AgriWesKaap @WCGovAgri